From soba to sashimi, Ichiban Hibachi and Sushi has a daily commitment to combine Asian flavors with Asian flair. This is the commitment of Kam and Ling Ngai, the brother and sister team who have brought Ichiban into being. The flavor profile of Ichiban Buffet and Grill lifts Asian cuisine to the next level. Clean, well-balanced, flavorful. This is the Ichiban personality. Plus, the decor and the service are patterned after resort and metropolitan dining venues. The uniforms are crisp and fresh, the dining area is spacious and the seafood is flown or driven in fresh for the best flavor and most satisfaction.

Ichiban Hibachi & Sushi means flavor and personality, from the appetizer’s first appearance to the final morsel of dessert. Come indulge your passion today!